Gupta, K. . (2025) “Evaluation of a novel herbal formulation for improving milk fat and yield in Indian Gir Dairy Cattle: A seasonal controlled trial: A Novel Herbal Formulation for Improving the Fat Content and Yield of Milk from Dairy Cattle”, Journal of Ayurveda and Holistic Medicine (JAHM), 13(7), pp. 2–14. doi: 10.70066/jahm.v13i7.2174.